What is Frost Form and how does it work?

Frost Form is a patented cake decorating system that creates perfectly smooth, sharp-edged cakes without the need for traditional scraping techniques. You stack your cake layers inside the kit, pipe or pour your frosting into the space between the liner and the cake, chill until set, then peel away the liner to reveal a flawless finish.

Is Frost Form suitable for beginners?

Absolutely — it was designed to make professional-looking results achievable for all skill levels. Whether it's your first cake or your hundredth, the kit guides you through each step. First-timers are recommended to start with the Butter Ganache recipe, which is straightforward to pour and sets reliably.

What sizes does Frost Form come in?

Frost Form kits are available from 3 inch all the way up to 10 inch round, plus a 6 inch square kit and 6 and 8 inch heart kits. Always match your kit size to your cake tin — if you bake a 6 inch cake, use a 6 inch kit.

Can you use buttercream in a Frost Form?

Yes, but buttercream needs to be softened to a custard-like consistency before use — the softer the better. You can loosen it in the microwave in short 10–20 second bursts. Pipe it in using a large piping bag to maintain pressure and get full coverage around the sides.

Can you use cream cheese frosting in a Frost Form?

Yes — cream cheese frosting works well as a filling inside your cake layers. Follow Frost Form's specific guidance for using it on the outer layer, as consistency is key to getting a clean result.

What temperature should ganache be when pouring into Frost Form?

Your ganache should feel warm to the touch but not hot. If it's too hot, it can melt the buttercream holding your cake in place and cause it to float. Let it cool down before pouring, testing with the back of your hand.

Why is my cake floating in the Frost Form?

A floating cake is almost always caused by two things: not enough buttercream or ganache used to secure the cake to the base plate, or not chilling the cake long enough before pouring the ganache. Chill for at least 30 minutes after assembling, and press each cake layer down firmly to anchor it before filling.

Why does my Frost Form cake have a seam or air bubbles?

A small seam where the liner overlaps is completely normal — it smooths away in seconds with a Frost Finisher or side scraper. Air bubbles can be filled with leftover frosting and scraped flat. Neither is a sign something went wrong.

How do I clean and store my Frost Form kit?

Wash the liner in warm soapy water before first use, then rinse under hot water on both sides for a few minutes and dry thoroughly. To store, place the liner back inside the former with the angled end on the outside, and insert the bases — this keeps the liner in shape between uses.

How long do I chill my cake in the Frost Form?

After filling with ganache, chill in the fridge for 3–4 hours or overnight. If using the freezer, 30 minutes to 1 hour is usually enough. The frosting should be completely firm before you peel to reveal.

How far in advance can I bake my cakes for use with Frost Form?

You can bake and freeze your cake layers up to 2 months in advance. Wrap them tightly in several layers of cling film to keep them fresh, then chill overnight in the fridge before trimming and using with your kit.

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FROST FORM

June 6th - Frost Form - Neon Disco Cake Class

Variantes de produits

Quantité

€250.00EUR

Vente Épuisé

Taxes incluses. Frais d'expédition calculés à l'étape de paiement.

Step into our brand new Tullamore classroom for a full day of colour and serious cake skills. This is our very first class in the new space, so expect something extra special. We've been dreaming about this day for a long time, and we can't wait to welcome you in to kick it off with us.

Join Allie from Pinkalicious Cakes as she guides you through creating this show-stopping two-tier neon disco cake from start to finish, using the Frost Form system to get those impossibly sharp, smooth edges every time.

This is a proper hands-on class, suitable for complete beginners and more experienced cake makers alike. No prior skills needed, just a love of cake and a willingness to get stuck in. You'll leave with a finished cake to take home, a head full of new techniques, and the confidence to recreate it all in your own kitchen.

What you'll learn:

How to make silky, stable ganache and work with it using both the square and round Frost Form
The art of colouring ganache and buttercream to get those punchy neon shades (without a greasy mess)
Lambeth-style piping details - ruffles, swags, and all the pretty frills that make this cake sing
How to stack a tiered cake safely and confidently so it stays put
Finishing touches: styling with cherries, twisty candles, and mini disco balls for maximum impact

A little extra treat:

Every attendee gets 10% off Frost Form, and if you'd like to take one home on the day, you're very welcome to. We'll have stock on site so you can start practising everything you've learned as soon as you get back to your own kitchen.

The details:

📅 Date: 6th June

🕙 Time: 10:30 AM start — please arrive by 9:45 AM so we can begin promptly

⏰ Full-day class, aiming to finish around 5:00 PM (this may shift slightly depending on the pace of the class)

📍 Location: 3A Axis Business Park, Tullamore — free on-site parking available

💶 Price: €250

🔞 Ages 18 and over

What's included:

All materials, tools, and ingredients for your cake, plus lunch, water, tea and coffee, and light snacks throughout the day. Just bring yourself and we will provide everything.

Dietary requirements: Please let us know in advance if you have any allergies or dietary needs so we can make sure you're well looked after on the day. You can add to the notes of your order when placing or email info@frostform.com

Travelling by public transport? Tullamore train station is just a short distance from us, and we're happy to arrange a shuttle bus to collect you when you arrive and drop you back after class. Just let us know in advance when you book so we can organise it for you.

Travelling from Dublin? The InterCity A706 departs Dublin Heuston at 9:25 AM and arrives into Tullamore at 10:16 AM, which fits nicely with our class times. Let us know your train details when booking and we'll have the shuttle waiting for you at the station. After class, we'll also bring you back to Tullamore station in time for your train home.

Taking your cake home: We'll provide a sturdy cake box for you to take your finished cake home in, but please note, a two-tier cake is heavy and can be tricky to transport, especially on public transport or a long journey. If you'd rather not risk it, you're very welcome to leave the cake behind with us. Just let us know on the day.

Booking on behalf of someone else? No problem at all, just please include the name of the person actually attending the class in the order notes at checkout. This helps us prepare name tags, account for any dietary requirements, and make sure everyone gets a warm welcome on the day.

Photography & video: Please note that photos and videos will be taken throughout the class and used across our social media channels. By purchasing a place, you agree to being included in this content. If you'd prefer not to appear in photos or videos, just let us know in advance and we'll make sure to accommodate you.

Cancellation policy:

Cancellations received by 10:00 AM on 30th May are eligible for a full refund or transfer to a future class.
Cancellations made after this point are non-refundable and non-transferable, as we'll have already ordered ingredients and prepared materials for your place.
No-shows on the day of the class are non-refundable.
If you can't make it, you're welcome to transfer your place to a friend, just let us know their name in advance.
In the unlikely event that we need to cancel the class, you'll receive a full refund.

Because this is our launch class, places are extra limited to keep things intimate and personal. Book early, we'd love to have you there for the very first one.

If you have any questions, please email us on info@frostform.com and we would be happy to help answer.

Expédition

Shipping & Delivery

We ship worldwide! All orders are dispatched within 1–2 working days.

Shopping from the US? We stock and ship from our warehouse in Pennsylvania — no customs fees, no import duties, and delivery in just 2–7 days. Shop with confidence.

Ireland — delivers in 1 working day. Free shipping on orders over €75. No customs fees.

Europe — delivers in 3–6 working days. Free shipping on orders over €150. No customs fees.

UK — delivers in 1–2 weeks. Free shipping on orders over €75. No customs fees.

USA — delivers in 2–7 working days. Free shipping on orders over $50. No customs fees or import duties. We ship from our warehouse in Pennsylvania.

Canada — delivers in 5–8 working days. Free shipping on orders over €200. Import duties may apply upon arrival.

Australia — delivers in 5–8 working days. Free shipping on orders over €375. No customs duties on orders under AUD $1,000.

Rest of World — delivers in 2–8 working days. Free shipping on orders over €200. Import duties may apply.

Free shipping thresholds are set in EUR. If you are shopping in another currency, the equivalent amount will be calculated automatically at checkout based on the current exchange rate.

Australian customers: No customs duties apply to orders under AUD $1,000. Orders exceeding this value may be subject to a 5% import duty plus 10% GST upon arrival.

Customs & Import Duties

Most destinations have no customs fees applied to your order. For Canada and some Rest of World destinations, import duties may apply upon arrival. We recommend checking your local customs rules before placing an order to avoid any unexpected charges.

Canadian Customers: Please check with the Canada Border Services Agency for guidance before ordering.

It is your responsibility to check your local customs regulations prior to ordering.

Politique de retour

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

To start a return, you can contact us at info@frostform.com. Please note that returns will need to be sent to our warehouse in Ireland. Address will be provided. Costs for shipping returns and customs or Duty fees are to be paid by the customer.

Items sent back to us without first requesting a return will not be accepted.

You can always contact us for any return question at info@frostform.com.

Damages and issues
Please inspect your order upon reception and contact us with 7 days of receiving your order if the item(s) are defective, damaged or if you receive the wrong item, so that we can evaluate the issue and make it right.

Exceptions / non-returnable items
Certain types of items cannot be returned, like perishable goods (such as food, flowers, or plants), custom products (such as special orders or personalized items), and personal care goods (such as beauty products). We also do not accept returns for hazardous materials, flammable liquids, or gases. Please get in touch if you have questions or concerns about your specific item.

Unfortunately, we cannot accept returns on sale items or gift cards.

Exchanges
The fastest way to ensure you get what you want is to return the item you have, and once the return is accepted, make a separate purchase for the new item.

European Union 14 day cooling off period
Notwithstanding the above, if the merchandise is being shipped into the European Union, you have the right to cancel or return your order within 14 days, for any reason and without a justification. As above, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

Refunds
We will notify you once we’ve received and inspected your return, and let you know if the refund was approved or not. If approved, you’ll be automatically refunded on your original payment method within 10 business days. Please remember it can take some time for your bank or credit card company to process and post the refund too.
If more than 15 business days have passed since we’ve approved your return, please contact us at info@frostform.com.

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